Acido citrico (anidro e monoidrato)
Nome INCI: Citric Acid
Nome commerciale: Citric Acid Anhydrous/ Citric Acid Monohydrate
Numero CAS: 77-92-9
Formula molecolare: C₆H₈O₇/ C₆H₈O₇•H2O
Fonte: Produzione commissionata da terzi
Standard eseguito: BP/USP/FCC/E330/GB1886.235-2016
Imballaggio:
In 25kg paper-plastic composite bag or 3-ply kraft paper bag with PE liner; in 500kg/1000kg PP woven Jumbo bag
Descrizione
Citric Acid is a natural organic acid present abundantly in citrus fruits. It can also be manufactured industrially by fermentation of carbohydrates Acidulant. Citric Acid has extensive applications in many industries, especially in the food and beverages industry.
In detergent, personal care, and cosmetic formulas, it’s a common and essential ingredient working as a buffer and chelating agent. Commonly, it’s added into the compound at the final stage of processing to adjust the pH value of the compound to the desired level.
In cosmetics, Citric Acid also shows skincare benefits. It belongs to the AHA family of acids, which supports skin exfoliation to reveal a fresh and firmer complexion. It is also used as an antioxidant for anti-aging applications.
QUCIK DIRETTO partners with the leading Citric Acid producer through a Third-party Commissioned Production Agreement to supply top-quality Citric Acid Anhydrous and Monohydrate at a competitive price, with a 2,000 MT/ Month capacity.
Caratteristiche e vantaggi:
- In accordance with BP and USP standards, absolutely safe to use in personal care products and cosmetics.
- Super stable quality, as produced by appointed leading producers.
- Steady supply, as guaranteed by long-term supply agreement.
Stabilità e durata di conservazione:
Hygroscopic. Air-sensitive.
Must be stored in airtight containers to preserve its normality as it will absorb water from the atmosphere; Store in a cool, dry and ventilated place; Avoid direct sunlight.
Under proper storage conditions, the shelf life of QUCIK DIRECT Citric Acid is 36 months.
Dosaggio consigliato:
Depending on application, q.s. to achieve desired result.
Classificazione
| Articoli | Anhydrous | Monohydrate |
|---|---|---|
|
Classificazione
|
Buffer, Chelating agent, Antioxidant
|
Buffer, Chelating agent, Antioxidant
|
|
Aspetto (25℃)
|
White crystalline powder or granules
|
White crystalline powder or granules
|
|
Odore
|
No odor
|
No odor
|
|
Bulk density, g/ml (25°C)
|
1.66
|
1.54
|
|
Melting point, ℃
|
156
|
156
|
|
Boiling point, ℃
|
310
|
310
|
|
Water solubility
|
Highly soluble
|
Highly soluble
|
|
Acidity (pKa)
|
pKa1 = 3.13; pKa2 = 4.76 pKa3 = 6.39 |
pKa1 = 3.13; pKa2 = 4.76 pKa3 = 6.39 |
|
Assay, %
|
99.5~100.5
|
99.5~100.5
|
|
Water content, %
|
≤0.5
|
7.5~8.8
|
|
Sulfated ash content (Residue on ignition), %
|
≤0.005
|
≤0.005
|
|
Sulfate content, mg/Kg
|
≤50.0
|
≤50.0
|
|
Oxalate content, mg/Kg
|
≤50.0
|
≤50.0
|
|
Chloride content, mg/Kg
|
≤5.0
|
≤5.0
|
|
Lead content, mg/Kg
|
≤0.1
|
≤0.1
|
|
Arsenic content, mg/Kg
|
≤0.1
|
≤0.1
|
|
Mercury content, mg/Kg
|
≤0.1
|
≤0.1
|
|
Aluminum content, mg/Kg
|
≤0.2
|
≤0.2
|
|
Total heavy metals content, mg/Kg
|
≤5.0
|
≤5.0
|
|
Total heavy metals content, mg/Kg
|
<0.5
|
<0.5
|
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